While our strawberries may not have fared the devious squirrel in our neighborhood, our tomatoes are thriving.  There is truly nothing better than picking ingredients for your dinner from your own garden.  Last week roasted tomatoes were on the menu.

 From the garden…  To a baking sheet.

 Drizzle with olive oil

and a little salt and pepper.  Roast at 300 degrees for 45 minutes and presto!

Italian chopped salad with grilled chicken and roasted tomatoes.